Sandwich Bread - Gluten-Free, Grain-Free

Sandwich Bread - Gluten-Free, Grain-Free

13.97

Delicious, chewy, soft sandwich bread that actually tastes like bread! Gluten and grains are left out of this lower carb, sliced, heavenly loaf. It toasts up nicely so you can enjoy with your favorite spreads, or simply enjoy as a sandwich. It is a great addition to a low carb, low sugar diet plan. (Keep in the refrigerator or freezer for longer freshness)

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INGREDIENTS: *EGGS, ALMOND FLOUR, WATER, *CASSAVA FLOUR, COCONUT OIL, PSYLLIUM HUSK POWDER, LESS THAN 2% OF: YEAST (SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID., RAW HONEY, GOLDEN FLAXSEED MEAL (WHOLE FRESHLY GROUND), *CREAM OF TARTAR, HIMALAYAN PINK SEA SALT, Aluminum free BAKING SODA, *ARROWROOT FLOUR.

*ORGANIC INGREDIENT

CONTAINS: EGG, ALMOND, COCONUT.

Nutrition Facts Serv. Size: 1 slice (47g), Servings: 17, Amount Per Serving: Calories 150, Fat Cal. 100, Total Fat 12g (17% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholest. 65mg (22% DV), Sodium 135mg (6% DV), Total Carb. 10g (3% DV), Fiber 3g (12% DV), Sugars 1g, Protein 5g, Vitamin A (2% DV), Vitamin C (4% DV), Calcium (4% DV), Iron (4% DV).

Percent Daily Values (DV) are based on a 2,000 calorie diet.

Allergen Warning: CONTAINS: EGG, ALMOND, COCONUT